Condiments, Preserves & Spreads

Food Serving Carbohydrates Fiber
Condiments
Catsup 1 Tbsp. 4.1 g 0.2 g
Chowchow, sour 1/2 cup 4.9 g N/A
Chowchow, sweet 1/2 cup 33.1 g 1.8 g
Horseradish, prepared 1 tsp. 0.5 g 0.1 g
Horseradish, raw 1 tsp. 1.0 g 0.1 g
Lemon juice 1 Tbsp. 1.3 g Trace
Olives, black 5 large 1.4 g 0.7 g
Olives, green, unstuffed 5 large 0.3 g 0.6 g
Pickles, dill 1 (about 2 oz.) 2.7 g 0.8 g
Pickles, sour 1 (about 1 oz.) 0.8 g 0.5 g
Pickles, sweet 1 (about 1 oz.) 11.1 g 0.4 g
Relish, sour pickle 1 Tbsp. 0.4 g 0.3 g
Relish, sweet pickle 1 Tbsp. 5.1 g 0.3 g
Vinegar, cider 1 Tbsp. 0.9 g 0
Vinegar, distilled 1 Tbsp. 0.8 g 0
Preserves
Jams 1 Tbsp. 14.0 g 0.4g
Jellies 1 Tbsp. 12.7 g 0.5 g
Marmalade 1 Tbsp. 14.0 g 1.0 g
Spreads
Almond butter, unsalted 1 Tbsp. 3.4 g N/A
Apple butter 1 Tbsp. 8.2 g 0.2 g
Cashew butter, unsalted 1 Tbsp. 4.4 g N/A
Deviled Ham, canned 2 oz. 0 0
Hummus 1/2 cup 16.5 g N/A
Margarine, soft 2 tsp. Trace 0
Margarine, stick 2 tsp. 0.1 g 0
Mayonnaise 1 Tbsp. 0.4 g 0
Mustard, brown 1 Tbsp. 0.8 g N/A
Mustard, prepared, yellow 1 Tbsp. 1.0 g 0.4 g
Pate’, chicken liver 1 oz. 1.9 g 0
Pate’, goose liver, smoked 1 oz. 1.3 g 0
Peanut butter 2 Tbsp. 6.6 g 1.9 g
Sandwich spread, chicken or turkey salad 2 oz. 4.2 g 0
Sandwich spread, ham salad 2 oz. 6.0 g 0
Sandwich spread, pork or beef 2 oz. 6.8 g 0
Tahini 1 Tbsp. 2.5 g 1.3 g